Drytech | REAL Turmat Taco Bowl
Good alone, or with your supplement.
Product Description
Ingredients
Taco meat (beef (60%), potato starch, spices, salt, stabilizer (E451, E450), dextrose (maize), antioxidant (E301, E392)) (21%), bell pepper (15%), tomato, beans (13%), onion (8,5%), corn (5,3%), tomato paste, rapeseed oil, leek, corn starch,Ā celery, taco seasoning (seasoning, potato starch, anticaking agent (silicon dioxide)), meat bouillon (yeast extract, maltodextrin,Ā salt, rapeseed oil, meat extract, brown sugar, onion), garlic, seasoning, antioxidant (ascorbic acid).
Allergens:Ā celery.
Weight
Net: 111 g
Gross: 128 g
Prepared: 420 g
Shelf life
Ā
The product has 5 years shelf life from the manufacturing date. Store at room temperature. An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Ā
Preparation
Tear off the top of the bag at the indentation. Add warm waterĀ (3,1 dl)Ā up to the level marker. Stir well, close the bag using the ziplock and let the dish restĀ for 8 minutes.
Original: $13.51
-65%$13.51
$4.73Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Good alone, or with your supplement.
Product Description
Ingredients
Taco meat (beef (60%), potato starch, spices, salt, stabilizer (E451, E450), dextrose (maize), antioxidant (E301, E392)) (21%), bell pepper (15%), tomato, beans (13%), onion (8,5%), corn (5,3%), tomato paste, rapeseed oil, leek, corn starch,Ā celery, taco seasoning (seasoning, potato starch, anticaking agent (silicon dioxide)), meat bouillon (yeast extract, maltodextrin,Ā salt, rapeseed oil, meat extract, brown sugar, onion), garlic, seasoning, antioxidant (ascorbic acid).
Allergens:Ā celery.
Weight
Net: 111 g
Gross: 128 g
Prepared: 420 g
Shelf life
Ā
The product has 5 years shelf life from the manufacturing date. Store at room temperature. An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Ā
Preparation
Tear off the top of the bag at the indentation. Add warm waterĀ (3,1 dl)Ā up to the level marker. Stir well, close the bag using the ziplock and let the dish restĀ for 8 minutes.
